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Carbs in Bagel, rye, plain or seasoned
Bagel, rye, plain or seasoned (1 medium - 3 1/2" - 4" diameter) contains 67.2g total carbs, 62.6g net carbs, 1g fat, 8.6g protein, and 313 calories.
Net Carbs
62.6 g
Fiber
4.6 g
Total Carbs
67.2 g
Protein
8.6 g
Fats
1 g
313 cals
Nutritional Facts
- Serving Size: 1 medium - 3 1/2" - 4" diameter
- Serving Weight: 105g
Nutrient
Value
Calories
312.9 kCal
Total Carbs
67.2 g
Net Carbs
62.6 g
Fiber
4.6 g
Starch
52.1 g
Sugar
7.8 g
Sugar Alcohols
0 g
Protein
8.6 g
Fat
1 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
37.81
Supplemental
Value
Calcium
15.4 mg
Iron
3.2 mg
Magnesium
27.3 mg
Phosphorus
117.6 mg
Potassium
154.4 mg
Sodium
351.2 mg
Zinc
1 mg
Copper
0.2 mg
Selenium
22.2 mcg
Folate
103.6 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.6 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
4.1 mg
Vitamin B5
0.5 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.5 mcg
Vitamin E
0.4 mg
Choline
10.8 mg
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