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Carbs in Fried rice, shrimp
Fried rice, shrimp (1 cup) contains 34g total carbs, 32.8g net carbs, 9.6g fat, 11.3g protein, and 271 calories.
Net Carbs
32.8 g
Fiber
1.2 g
Total Carbs
34 g
Protein
11.3 g
Fats
9.6 g
271 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 198g
Nutrient
Value
Calories
271.4 kCal
Total Carbs
34.1 g
Net Carbs
32.8 g
Fiber
1.2 g
Starch
26.3 g
Sugar
1 g
Sugar Alcohols
0.1 g
Protein
11.3 g
Fat
9.7 g
Monounsat. Fat
2.6 g
Polyunsat. Fat
4.3 g
Saturated Fat
2 g
Cholesterol
123.8 mg
Glycemic Load
22.72
Supplemental
Value
Calcium
79.9 mg
Iron
2.4 mg
Magnesium
34.1 mg
Phosphorus
169.4 mg
Potassium
293.1 mg
Sodium
616.9 mg
Zinc
1.3 mg
Copper
0.2 mg
Selenium
27.6 mcg
Folate
63.6 mcg
Vitamin A
124.3 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
2.6 mg
Vitamin B5
1 mg
Vitamin B6
0.3 mg
Vitamin B12
0.5 mcg
Vitamin C
10.2 mg
Vitamin D
0.5 mcg
Vitamin K
49.6 mcg
Vitamin E
1.3 mg
Choline
101.3 mg
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