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Carbs in Mixed vegetables, broccoli, cauliflower and carrots
Mixed vegetables, broccoli, cauliflower and carrots (0.5 cup) contains 2.4g total carbs, 0.9g net carbs, 0.1g fat, 1.1g protein, and 12 calories.
Net Carbs
0.9 g
Fiber
1.4 g
Total Carbs
2.4 g
Protein
1.1 g
Fats
0.1 g
12 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 49.33g
Nutrient
Value
Calories
12.2 kCal
Total Carbs
2.4 g
Net Carbs
1 g
Fiber
1.4 g
Starch
0.2 g
Sugar
0.7 g
Sugar Alcohols
0 g
Protein
1.1 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
0.47
Supplemental
Value
Calcium
12.8 mg
Iron
0.3 mg
Magnesium
5.4 mg
Phosphorus
17.8 mg
Potassium
71.7 mg
Sodium
9.2 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.3 mcg
Folate
22.2 mcg
Vitamin A
51.1 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B5
0.1 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
16.1 mg
Vitamin D
0 mcg
Vitamin K
23 mcg
Vitamin E
0.3 mg
Choline
11.5 mg
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