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Radish, raw

Carbs in Radish, raw

Radish, raw (1 cup) contains 3.9g total carbs, 2g net carbs, 0.1g fat, 0.8g protein, and 19 calories.

Net Carbs

2 g
Fiber

1.9 g
Total Carbs

3.9 g
Protein

0.8 g
Fats

0.1 g

19 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 116g

Nutrient

Value

Calories

18.6 kCal
Total Carbs

3.9 g
- Net Carbs
  
  2 g
- Fiber
  
  1.9 g
- Starch
  
  0 g
- Sugar
  
  2.2 g
- Sugar Alcohols
  
  0.1 g
Protein

0.8 g
Fat

0.1 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0.1 g
- Saturated Fat
  
  0 g
- Cholesterol
  
  0 mg
Glycemic Load

1.04

Supplemental

Value

Calcium

29 mg
Iron

0.4 mg
Magnesium

11.6 mg
Phosphorus

23.2 mg
Potassium

270.3 mg
Sodium

45.2 mg
Zinc

0.3 mg
Copper

0.1 mg
Selenium

0.7 mcg
Folate

29 mcg
Vitamin A

0.4 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

0.3 mg
Vitamin B5

0.2 mg
Vitamin B6

0.1 mg
Vitamin B12

0 mcg
Vitamin C

17.2 mg
Vitamin D

0 mcg
Vitamin K

1.6 mcg
Vitamin E

0 mg
Choline

7.5 mg