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Borscht (beet soup)

Carbs in Borscht (beet soup)

Borscht (beet soup) (1 cup) contains 10g total carbs, 7.8g net carbs, 0.2g fat, 3.5g protein, and 51 calories.

  • Net Carbs

    7.8 g

  • Fiber

    2.2 g

  • Total Carbs

    10 g

  • Protein

    3.5 g

  • Fats

    0.2 g

51 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    50.9 kCal

  • Total Carbs

    10 g

    • Net Carbs

      7.8 g

    • Fiber

      2.2 g

    • Starch

      0 g

    • Sugar

      7.4 g

    • Sugar Alcohols

      0 g

  • Protein

    3.5 g

  • Fat

    0.2 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    4.81

Supplemental

Value

  • Calcium

    31 mg

  • Iron

    2.2 mg

  • Magnesium

    23.5 mg

  • Phosphorus

    47.2 mg

  • Potassium

    308.1 mg

  • Sodium

    802.9 mg

  • Zinc

    0.3 mg

  • Copper

    0.1 mg

  • Selenium

    2.2 mcg

  • Folate

    37.2 mcg

  • Vitamin A

    1.5 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.8 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    11.8 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    9.9 mcg

  • Vitamin E

    0.1 mg

  • Choline

    14.2 mg