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Carbs in Boiled eggs
Boiled eggs (1 large) contains 0.6g total carbs, 0.6g net carbs, 5.3g fat, 6.3g protein, and 78 calories.
Net Carbs
0.6 g
Fiber
0 g
Total Carbs
0.6 g
Protein
6.3 g
Fats
5.3 g
78 cals
Nutritional Facts
- Serving Size: 1 large
- Serving Weight: 50g
Nutrient
Value
Calories
77.5 kCal
Total Carbs
0.6 g
Net Carbs
0.6 g
Fiber
0 g
Starch
0 g
Sugar
0.6 g
Sugar Alcohols
0 g
Protein
6.3 g
Fat
5.3 g
Monounsat. Fat
2 g
Polyunsat. Fat
0.7 g
Saturated Fat
1.6 g
Cholesterol
186.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
25 mg
Iron
0.6 mg
Magnesium
5 mg
Phosphorus
86 mg
Potassium
63 mg
Sodium
62 mg
Zinc
0.5 mg
Copper
0 mg
Selenium
15.4 mcg
Folate
22 mcg
Vitamin A
74.7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0.7 mg
Vitamin B6
0.1 mg
Vitamin B12
0.6 mcg
Vitamin C
0 mg
Vitamin D
1.1 mcg
Vitamin K
0.2 mcg
Vitamin E
0.5 mg
Choline
146.9 mg