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Salt & Pepper Shrimp

Carbs in Peking Chinese Restaurant Salt & Pepper Shrimp

Peking Chinese Restaurant Salt & Pepper Shrimp (1 serving) contains 11g total carbs, 9g net carbs, 3.5g fat, 20g protein, and 160 calories.

Net Carbs

9 g
Fiber

2 g
Total Carbs

11 g
Protein

20 g
Fats

3.5 g

160 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

160 kCal
Total Carbs

11 g
- Net Carbs
  
  9 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

20 g
Fat

3.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  175 mg
Glycemic Load

-

Supplemental

Value

Sodium

590 mg
Vitamin A

0 mcg
Vitamin D

0 mcg