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Potato Skins Cheddar & Sour Cream Snack Chips

Carbs in T.g.i. Friday's Potato Skins Cheddar & Sour Cream Snack Chips

T.g.i. Friday's Potato Skins Cheddar & Sour Cream Snack Chips (28 chips) contains 26g total carbs, 24g net carbs, 14g fat, 2g protein, and 250 calories.

Net Carbs

24 g
Fiber

2 g
Total Carbs

26 g
Protein

2 g
Fats

14 g

250 cals

Quantity

Serving Size

Serving Size: 28 chips
Serving Weight: 50g

Nutrient

Value

Calories

250 kCal
Total Carbs

26 g
- Net Carbs
  
  24 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

14 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Iron

0.7 mg
Sodium

330 mg
Vitamin A

0 mcg
Vitamin C

6.6 mg
Vitamin D

0 mcg