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Recipes Chai-spiced Butternut Squash Soup With Apple Cream

Carbs in Whole Foods Market Recipes Chai-spiced Butternut Squash Soup With Apple Cream

Whole Foods Market Recipes Chai-spiced Butternut Squash Soup With Apple Cream (1 serving) contains 19g total carbs, 15g net carbs, 13g fat, 5g protein, and 200 calories.

Net Carbs

15 g
Fiber

4 g
Total Carbs

19 g
Protein

5 g
Fats

13 g

200 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 369g

Nutrient

Value

Calories

200 kCal
Total Carbs

19 g
- Net Carbs
  
  15 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

5 g
Fat

13 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8 g
- Cholesterol
  
  40 mg
Glycemic Load

-

Supplemental

Value

Sodium

270 mg
Vitamin A

0 mcg
Vitamin D

0 mcg