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Carbs in Oranges Raw Navels
Oranges Raw Navels (1 cup sections, without membranes) contains 20.7g total carbs, 17.1g net carbs, 0.2g fat, 1.5g protein, and 81 calories.
Net Carbs
17.1 g
Fiber
3.6 g
Total Carbs
20.7 g
Protein
1.5 g
Fats
0.2 g
81 cals
Nutritional Facts
- Serving Size: 1 cup sections, without membranes
- Serving Weight: 165g
Nutrient
Value
Calories
80.9 kCal
Total Carbs
20.7 g
Net Carbs
17.1 g
Fiber
3.6 g
Starch
-
Sugar
14 g
Sugar Alcohols
-
Protein
1.5 g
Fat
0.3 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
71 mg
Iron
0.2 mg
Magnesium
18.2 mg
Phosphorus
38 mg
Potassium
273.9 mg
Sodium
1.7 mg
Zinc
0.1 mg
Copper
0.1 mg
Folate
56.1 mcg
Vitamin A
122.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0.1 mg
Vitamin C
97.5 mg
Vitamin D
0 mcg
Vitamin E
0.3 mg