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Carbs in Oranges Raw Florida
Oranges Raw Florida (1 cup sections, without membranes) contains 21.3g total carbs, 16.9g net carbs, 0.4g fat, 1.3g protein, and 85 calories.
Net Carbs
16.9 g
Fiber
4.4 g
Total Carbs
21.3 g
Protein
1.3 g
Fats
0.4 g
85 cals
Nutritional Facts
- Serving Size: 1 cup sections, without membranes
- Serving Weight: 185g
Nutrient
Value
Calories
85.1 kCal
Total Carbs
21.4 g
Net Carbs
16.9 g
Fiber
4.4 g
Starch
-
Sugar
16.9 g
Sugar Alcohols
-
Protein
1.3 g
Fat
0.4 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
79.6 mg
Iron
0.2 mg
Magnesium
18.5 mg
Phosphorus
22.2 mg
Potassium
312.7 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
0.9 mcg
Folate
31.5 mcg
Vitamin A
124.9 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0.1 mg
Vitamin C
83.3 mg
Vitamin D
0 mcg
Vitamin E
0.3 mg
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