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Butter Chicken Recipe Base

Carbs in Master Foods Butter Chicken Recipe Base

Master Foods Butter Chicken Recipe Base (1 serving) contains 5.1g total carbs, 5.1g net carbs, 0.5g fat, 1g protein, and 30 calories.

  • Net Carbs

    5.1 g

  • Fiber

    0 g

  • Total Carbs

    5.1 g

  • Protein

    1 g

  • Fats

    0.5 g

30 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 43g

Nutrient

Value

  • Calories

    30.4 kCal

  • Total Carbs

    5.1 g

    • Net Carbs

      5.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      3.4 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    318 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg