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Carbs in The Butcher's Market Class A Fresh Mince Turkey Breast
The Butcher's Market Class A Fresh Mince Turkey Breast (1 serving) contains 1.2g total carbs, 0.7g net carbs, 5g fat, 17g protein, and 116 calories.
Net Carbs
0.7 g
Fiber
0.5 g
Total Carbs
1.2 g
Protein
17 g
Fats
5 g
116 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
116.4 kCal
Total Carbs
1.2 g
Net Carbs
0.7 g
Fiber
0.5 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
17 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
80 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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