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Carbs in Whole Foods Red Lentil Dal With Spinach Soup
Whole Foods Red Lentil Dal With Spinach Soup (1 serving) contains 23g total carbs, 18g net carbs, 8g fat, 8g protein, and 190 calories.
Net Carbs
18 g
Fiber
5 g
Total Carbs
23 g
Protein
8 g
Fats
8 g
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 245g
Nutrient
Value
Calories
190 kCal
Total Carbs
23 g
Net Carbs
18 g
Fiber
5 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
8 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
53 mg
Iron
4 mg
Potassium
230 mg
Sodium
520 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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