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Mediterranean Salmon With Vegetables And Feta Dill Butter

Carbs in Heb Mediterranean Salmon With Vegetables And Feta Dill Butter

Heb Mediterranean Salmon With Vegetables And Feta Dill Butter (1 tray) contains 10g total carbs, 7g net carbs, 29g fat, 31g protein, and 420 calories.

  • Net Carbs

    7 g

  • Fiber

    3 g

  • Total Carbs

    10 g

  • Protein

    31 g

  • Fats

    29 g

420 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 326g

Nutrient

Value

  • Calories

    420 kCal

  • Total Carbs

    10 g

    • Net Carbs

      7 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    31 g

  • Fat

    29 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      105 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    310 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg