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Fish Dumpling Wit Hpork And Shrimp Filling

Carbs in Ri Wang Food Fish Dumpling Wit Hpork And Shrimp Filling

Ri Wang Food Fish Dumpling Wit Hpork And Shrimp Filling (9 pcs) contains 18g total carbs, 18g net carbs, 2g fat, 11g protein, and 130 calories.

Net Carbs

18 g
Fiber

0 g
Total Carbs

18 g
Protein

11 g
Fats

2 g

130 cals

Quantity

Serving Size

Serving Size: 9 pcs
Serving Weight: 85g

Nutrient

Value

Calories

130 kCal
Total Carbs

18 g
- Net Carbs
  
  18 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

11 g
Fat

2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.4 mg
Sodium

210 mg
Vitamin A

0 mcg
Vitamin D

0 mcg