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Chicken & Roasted Vegetable Dinner

Carbs in My Fit Foods Chicken & Roasted Vegetable Dinner

My Fit Foods Chicken & Roasted Vegetable Dinner (1 serving) contains 7g total carbs, 5g net carbs, 23g fat, 21g protein, and 320 calories.

Net Carbs

5 g
Fiber

2 g
Total Carbs

7 g
Protein

21 g
Fats

23 g

320 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 213g

Nutrient

Value

Calories

320 kCal
Total Carbs

7 g
- Net Carbs
  
  5 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

21 g
Fat

23 g
- Monounsat. Fat
  
  15 g
- Polyunsat. Fat
  
  3.5 g
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

1.1 mg
Sodium

320 mg
Vitamin A

375 mcg
Vitamin C

36 mg
Vitamin D

0 mcg