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Roasted Chicken Tenderloins Garden Vegetables & Parmesan Cheese With Vermicelli

Carbs in Lean Cuisine Roasted Chicken Tenderloins Garden Vegetables & Parmesan Cheese With Vermicelli

Lean Cuisine Roasted Chicken Tenderloins Garden Vegetables & Parmesan Cheese With Vermicelli (1 package) contains 31g total carbs, 26g net carbs, 3.5g fat, 16g protein, and 220 calories.

  • Net Carbs

    26 g

  • Fiber

    5 g

  • Total Carbs

    31 g

  • Protein

    16 g

  • Fats

    3.5 g

220 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 297g

Nutrient

Value

  • Calories

    220 kCal

  • Total Carbs

    31 g

    • Net Carbs

      26 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    3.5 g

    • Monounsat. Fat

      1 g

    • Polyunsat. Fat

      1.5 g

    • Saturated Fat

      1 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    100 mg

  • Iron

    1.4 mg

  • Potassium

    670 mg

  • Sodium

    620 mg

  • Vitamin A

    600 mcg

  • Vitamin C

    18 mg

  • Vitamin D

    0 mcg