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Carbs in Iceland Skinless Boneless Salmon Portions With Garlic & Herbs
Iceland Skinless Boneless Salmon Portions With Garlic & Herbs (1 portion) contains 1.8g total carbs, 1.8g net carbs, 6.6g fat, 24g protein, and 162 calories.
Net Carbs
1.8 g
Fiber
0 g
Total Carbs
1.8 g
Protein
24 g
Fats
6.6 g
162 cals
Nutritional Facts
- Serving Size: 1 portion
- Serving Weight: 0g
Nutrient
Value
Calories
162.1 kCal
Total Carbs
1.8 g
Net Carbs
1.8 g
Fiber
-
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
24 g
Fat
6.6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
200 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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