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Carbs in Harry's Braised Vegetable Soup With Beef
Harry's Braised Vegetable Soup With Beef (1 cup) contains 12g total carbs, 10g net carbs, 4g fat, 9g protein, and 120 calories.
Net Carbs
10 g
Fiber
2 g
Total Carbs
12 g
Protein
9 g
Fats
4 g
120 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 245g
Nutrient
Value
Calories
120 kCal
Total Carbs
12 g
Net Carbs
10 g
Fiber
2 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
9 g
Fat
4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
1.1 mg
Sodium
1020 mg
Vitamin A
0 mcg
Vitamin C
27 mg
Vitamin D
0 mcg
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