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Chicken Luncheon Meat

Carbs in Tulip Chicken Luncheon Meat

Tulip Chicken Luncheon Meat (1 serving) contains 5.8g total carbs, 5.8g net carbs, 13g fat, 12g protein, and 188 calories.

  • Net Carbs

    5.8 g

  • Fiber

    0 g

  • Total Carbs

    5.8 g

  • Protein

    12 g

  • Fats

    13 g

188 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    188 kCal

  • Total Carbs

    5.8 g

    • Net Carbs

      5.8 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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