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New Zealand Lamb Rack

Carbs in Bernard'o New Zealand Lamb Rack

Bernard'o New Zealand Lamb Rack (1 serving) contains 31g total carbs, 23g net carbs, 24g fat, 44g protein, and 510 calories.

  • Net Carbs

    23 g

  • Fiber

    8 g

  • Total Carbs

    31 g

  • Protein

    44 g

  • Fats

    24 g

510 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    510 kCal

  • Total Carbs

    31 g

    • Net Carbs

      23 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    44 g

  • Fat

    24 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      110 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1060 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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