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Carbs in Rotisserie Chicken Breast Meat And Skin
Rotisserie Chicken Breast Meat And Skin (1 serving (3 oz)) contains 0g total carbs, 0g net carbs, 7g fat, 23.4g protein, and 156 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23.4 g
Fats
7 g
156 cals
Nutritional Facts
- Serving Size: 1 serving (3 oz)
- Serving Weight: 85g
Nutrient
Value
Calories
156.4 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
23.4 g
Fat
7 g
Monounsat. Fat
3 g
Polyunsat. Fat
1 g
Saturated Fat
1.8 g
Cholesterol
81.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
12.8 mg
Iron
0.5 mg
Magnesium
22.1 mg
Phosphorus
216.8 mg
Potassium
245.7 mg
Sodium
295 mg
Zinc
0.8 mg
Copper
0 mg
Selenium
26 mcg
Folate
9.4 mcg
Vitamin A
10.5 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
8 mg
Vitamin B6
0.3 mg
Vitamin B12
0.3 mcg
Vitamin D
0 mcg
Vitamin E
0.2 mg
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