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Carbs in Freedom Range Barn Laid Eggs
Freedom Range Barn Laid Eggs (1 serving) contains 0.4g total carbs, 0.4g net carbs, 4.2g fat, 6.7g protein, and 67 calories.
Net Carbs
0.4 g
Fiber
0 g
Total Carbs
0.4 g
Protein
6.7 g
Fats
4.2 g
67 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
67 kCal
Total Carbs
0.4 g
Net Carbs
0.4 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
6.7 g
Fat
4.2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.7 g
Cholesterol
159 mg
Glycemic Load
-
Supplemental
Value
Sodium
73 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
Vitamin E
2.5 mg
