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Carbs in Pf Chang's Main Menu Dim Sum 4 Handmade Shrimp Dumplings Pan Fried
Pf Chang's Main Menu Dim Sum 4 Handmade Shrimp Dumplings Pan Fried (1 serving) contains 25g total carbs, 23g net carbs, 6g fat, 14g protein, and 200 calories.
Net Carbs
23 g
Fiber
2 g
Total Carbs
25 g
Protein
14 g
Fats
6 g
200 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
200 kCal
Total Carbs
25 g
Net Carbs
23 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
14 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Sodium
1470 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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