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Carbs in The Village Bakery Soft White Oven Bottom Muffins
The Village Bakery Soft White Oven Bottom Muffins (1 muffin) contains 35.2g total carbs, 33g net carbs, 1.6g fat, 6.8g protein, and 180 calories.
Net Carbs
33 g
Fiber
2.2 g
Total Carbs
35.2 g
Protein
6.8 g
Fats
1.6 g
180 cals
Nutritional Facts
- Serving Size: 1 muffin
- Serving Weight: 0g
Nutrient
Value
Calories
179.7 kCal
Total Carbs
35.2 g
Net Carbs
33 g
Fiber
2.2 g
Starch
-
Sugar
3.4 g
Sugar Alcohols
-
Protein
6.8 g
Fat
1.6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
250 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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