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Carbs in Whole Foods Market Recipes White Bean Soup
Whole Foods Market Recipes White Bean Soup (1 serving) contains 80g total carbs, 67g net carbs, 10g fat, 25g protein, and 500 calories.
Net Carbs
67 g
Fiber
13 g
Total Carbs
80 g
Protein
25 g
Fats
10 g
500 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 721g
Nutrient
Value
Calories
500 kCal
Total Carbs
80 g
Net Carbs
67 g
Fiber
13 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
25 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Sodium
650 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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