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Carbs in Butchers Selection Irish 30 Day Matured Ribeye Steaks
Butchers Selection Irish 30 Day Matured Ribeye Steaks (1 serving) contains 1g total carbs, 0.5g net carbs, 14g fat, 20g protein, and 204 calories.
Net Carbs
0.5 g
Fiber
0.5 g
Total Carbs
1 g
Protein
20 g
Fats
14 g
204 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
204.1 kCal
Total Carbs
1 g
Net Carbs
0.5 g
Fiber
0.5 g
Starch
-
Sugar
0.5 g
Sugar Alcohols
-
Protein
20 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
60 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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