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Ribeye Steak 21 Day Matured

Carbs in Ashfield Farm Ribeye Steak 21 Day Matured

Ashfield Farm Ribeye Steak 21 Day Matured (1 serving) contains 1g total carbs, 0.5g net carbs, 20g fat, 19g protein, and 253 calories.

Net Carbs

0.5 g
Fiber

0.5 g
Total Carbs

1 g
Protein

19 g
Fats

20 g

253 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

253 kCal
Total Carbs

1 g
- Net Carbs
  
  0.5 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  0.5 g
- Sugar Alcohols
  
  -
Protein

19 g
Fat

20 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

52 mg
Vitamin A

0 mcg
Vitamin D

0 mcg