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Vegetable & Udon Noodle Stir Fry

Carbs in Blue Apron Vegetable & Udon Noodle Stir Fry

Blue Apron Vegetable & Udon Noodle Stir Fry (1 serving) contains 75g total carbs, 67g net carbs, 10g fat, 21g protein, and 490 calories.

  • Net Carbs

    67 g

  • Fiber

    8 g

  • Total Carbs

    75 g

  • Protein

    21 g

  • Fats

    10 g

490 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    490 kCal

  • Total Carbs

    75 g

    • Net Carbs

      67 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      22 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      200 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    6.3 mg

  • Sodium

    1480 mg

  • Vitamin A

    2250 mcg

  • Vitamin C

    84 mg

  • Vitamin D

    0 mcg