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Pork And Udon Noodle Stir-fry

Carbs in Chef's Plate Pork And Udon Noodle Stir-fry

Chef's Plate Pork And Udon Noodle Stir-fry (1 serving) contains 77g total carbs, 72g net carbs, 7g fat, 41g protein, and 530 calories.

Net Carbs

72 g
Fiber

5 g
Total Carbs

77 g
Protein

41 g
Fats

7 g

530 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

530 kCal
Total Carbs

77 g
- Net Carbs
  
  72 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  9 g
- Sugar Alcohols
  
  -
Protein

41 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  80 mg
Glycemic Load

-

Supplemental

Value

Sodium

1250 mg
Vitamin A

0 mcg
Vitamin D

0 mcg