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Vietnamese Style Spring Roll Dipping Sauce

Carbs in Pandaroo Vietnamese Style Spring Roll Dipping Sauce

Pandaroo Vietnamese Style Spring Roll Dipping Sauce (1 tbsp) contains 9.2g total carbs, 9.2g net carbs, 0g fat, 0.1g protein, and 35 calories.

Net Carbs

9.2 g
Fiber

0 g
Total Carbs

9.2 g
Protein

0.1 g
Fats

0 g

35 cals

Quantity

Serving Size

Serving Size: 1 tbsp
Serving Weight: 25g

Nutrient

Value

Calories

35 kCal
Total Carbs

9.2 g
- Net Carbs
  
  9.2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  8.5 g
- Sugar Alcohols
  
  -
Protein

0.1 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

210 mg
Vitamin A

0 mcg
Vitamin D

0 mcg