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Recipes Side Dishes Garlic-roasted Fingerling Potatoes With Buttermilk-yogurt Herb Dressing

Carbs in Whole Foods Market Recipes Side Dishes Garlic-roasted Fingerling Potatoes With Buttermilk-yogurt Herb Dressing

Whole Foods Market Recipes Side Dishes Garlic-roasted Fingerling Potatoes With Buttermilk-yogurt Herb Dressing (1 serving) contains 32g total carbs, 29g net carbs, 8g fat, 4g protein, and 210 calories.

  • Net Carbs

    29 g

  • Fiber

    3 g

  • Total Carbs

    32 g

  • Protein

    4 g

  • Fats

    8 g

210 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 170g

Nutrient

Value

  • Calories

    210 kCal

  • Total Carbs

    32 g

    • Net Carbs

      29 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1020 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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