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Carbs in Whole Foods Market Recipes Side Dishes Rosemary Roasted Potatoes
Whole Foods Market Recipes Side Dishes Rosemary Roasted Potatoes (1 serving) contains 39g total carbs, 35g net carbs, 4.5g fat, 5g protein, and 210 calories.
Net Carbs
35 g
Fiber
4 g
Total Carbs
39 g
Protein
5 g
Fats
4.5 g
210 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 203g
Nutrient
Value
Calories
210 kCal
Total Carbs
39 g
Net Carbs
35 g
Fiber
4 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
5 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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