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Dessert Menu Lemon & Blueberry Velvet

Carbs in Marks & Spencer Dessert Menu Lemon & Blueberry Velvet

Marks & Spencer Dessert Menu Lemon & Blueberry Velvet (1 velvet) contains 21.4g total carbs, 21g net carbs, 13g fat, 2.2g protein, and 208 calories.

Net Carbs

21 g
Fiber

0.4 g
Total Carbs

21.4 g
Protein

2.2 g
Fats

13 g

208 cals

Quantity

Serving Size

Serving Size: 1 velvet
Serving Weight: 70g

Nutrient

Value

Calories

208.4 kCal
Total Carbs

21.4 g
- Net Carbs
  
  21 g
- Fiber
  
  0.4 g
- Starch
  
  -
- Sugar
  
  19 g
- Sugar Alcohols
  
  -
Protein

2.2 g
Fat

13 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8.2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

110 mg
Vitamin A

0 mcg
Vitamin D

0 mcg