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Recipes Main Dishes Roasted Pork Loin Stuffed With Baby Spinach Mushrooms And Pine Nuts

Carbs in Whole Foods Market Recipes Main Dishes Roasted Pork Loin Stuffed With Baby Spinach Mushrooms And Pine Nuts

Whole Foods Market Recipes Main Dishes Roasted Pork Loin Stuffed With Baby Spinach Mushrooms And Pine Nuts (1 serving) contains 17g total carbs, 14g net carbs, 20g fat, 31g protein, and 360 calories.

Net Carbs

14 g
Fiber

3 g
Total Carbs

17 g
Protein

31 g
Fats

20 g

360 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 202g

Nutrient

Value

Calories

360 kCal
Total Carbs

17 g
- Net Carbs
  
  14 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

31 g
Fat

20 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  80 mg
Glycemic Load

-

Supplemental

Value

Sodium

460 mg
Vitamin A

0 mcg
Vitamin D

0 mcg