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Buffalo Chicken Finger Plate (4 Fingers)

Carbs in Zaxby's Buffalo Chicken Finger Plate (4 Fingers)

Zaxby's Buffalo Chicken Finger Plate (4 Fingers) (1 serving) contains 104g total carbs, 91g net carbs, 72g fat, 56g protein, and 1270 calories.

  • Net Carbs

    91 g

  • Fiber

    13 g

  • Total Carbs

    104 g

  • Protein

    56 g

  • Fats

    72 g

1270 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1270 kCal

  • Total Carbs

    104 g

    • Net Carbs

      91 g

    • Fiber

      13 g

    • Starch

      -

    • Sugar

      22 g

    • Sugar Alcohols

      -

  • Protein

    56 g

  • Fat

    72 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      24 g

    • Cholesterol

      160 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    3450 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg