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Recipes Main Dishes Spicy Jerk Flank Steak

Carbs in Whole Foods Market Recipes Main Dishes Spicy Jerk Flank Steak

Whole Foods Market Recipes Main Dishes Spicy Jerk Flank Steak (1 serving) contains 3g total carbs, 3g net carbs, 7g fat, 28g protein, and 200 calories.

  • Net Carbs

    3 g

  • Fiber

    0 g

  • Total Carbs

    3 g

  • Protein

    28 g

  • Fats

    7 g

200 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 154g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    3 g

    • Net Carbs

      3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    28 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      45 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    160 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg