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Dairy Cultured Lowfat Buttermilk

Carbs in Oak Farms Dairy Cultured Lowfat Buttermilk

Oak Farms Dairy Cultured Lowfat Buttermilk (240 ml) contains 15g total carbs, 15g net carbs, 2.5g fat, 10g protein, and 120 calories.

Net Carbs

15 g
Fiber

0 g
Total Carbs

15 g
Protein

10 g
Fats

2.5 g

120 cals

Quantity

Serving Size

Serving Size: 240 ml
Serving Weight: 0g

Nutrient

Value

Calories

120 kCal
Total Carbs

15 g
- Net Carbs
  
  15 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  14 g
- Sugar Alcohols
  
  -
Protein

10 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Calcium

350 mg
Sodium

430 mg
Vitamin A

150 mcg
Vitamin C

1.2 mg
Vitamin D

2.5 mcg