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Salmon Wellington With Dill Cream

Carbs in Lidl Salmon Wellington With Dill Cream

Lidl Salmon Wellington With Dill Cream (1 serving) contains 28.4g total carbs, 27g net carbs, 28g fat, 19g protein, and 435 calories.

  • Net Carbs

    27 g

  • Fiber

    1.4 g

  • Total Carbs

    28.4 g

  • Protein

    19 g

  • Fats

    28 g

435 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 175g

Nutrient

Value

  • Calories

    435 kCal

  • Total Carbs

    28.4 g

    • Net Carbs

      27 g

    • Fiber

      1.4 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    28 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      11 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg