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Hearts Of Romaine With Roasted Vegetables

Carbs in Marie Callender's Hearts Of Romaine With Roasted Vegetables

Marie Callender's Hearts Of Romaine With Roasted Vegetables (1 serving) contains 24g total carbs, 19g net carbs, 19g fat, 14g protein, and 330 calories.

Net Carbs

19 g
Fiber

5 g
Total Carbs

24 g
Protein

14 g
Fats

19 g

330 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

330 kCal
Total Carbs

24 g
- Net Carbs
  
  19 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

19 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Sodium

1550 mg
Vitamin A

0 mcg
Vitamin D

0 mcg