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Carbs in T.g.i. Friday's July2013 Fresh Usda Choice Steaks With Half-rack Of Ribs
T.g.i. Friday's July2013 Fresh Usda Choice Steaks With Half-rack Of Ribs (1 serving) contains 38g total carbs, 37g net carbs, 24g fat, 31g protein, and 490 calories.
Net Carbs
37 g
Fiber
1 g
Total Carbs
38 g
Protein
31 g
Fats
24 g
490 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
490 kCal
Total Carbs
38 g
Net Carbs
37 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
31 g
Fat
24 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
1170 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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