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Carbs in Pie Crust Baked From Frozen
Pie Crust Baked From Frozen (1 crust, single 9") contains 70.9g total carbs, 66.7g net carbs, 36g fat, 8.2g protein, and 640 calories.
Net Carbs
66.7 g
Fiber
4.2 g
Total Carbs
70.9 g
Protein
8.2 g
Fats
36 g
640 cals
Nutritional Facts
- Serving Size: 1 crust, single 9"
- Serving Weight: 126g
Nutrient
Value
Calories
640.1 kCal
Total Carbs
70.9 g
Net Carbs
66.7 g
Fiber
4.2 g
Starch
-
Sugar
5.3 g
Sugar Alcohols
-
Protein
8.2 g
Fat
36 g
Monounsat. Fat
17.1 g
Polyunsat. Fat
4.5 g
Saturated Fat
11.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
26.5 mg
Iron
3.5 mg
Magnesium
21.4 mg
Phosphorus
103.3 mg
Potassium
143.6 mg
Sodium
588.4 mg
Zinc
0.6 mg
Copper
0.1 mg
Selenium
8.6 mcg
Folate
85.7 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
4.4 mg
Vitamin B6
0.1 mg
Vitamin D
0 mcg
Vitamin K
9.8 mcg
Vitamin E
0.7 mg
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