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Lamb Leg Steaks

Carbs in Brannans Butchery Lamb Leg Steaks

Brannans Butchery Lamb Leg Steaks (1 serving) contains 2.5g total carbs, 2.5g net carbs, 4.2g fat, 22g protein, and 137 calories.

  • Net Carbs

    2.5 g

  • Fiber

    0 g

  • Total Carbs

    2.5 g

  • Protein

    22 g

  • Fats

    4.2 g

137 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    137 kCal

  • Total Carbs

    2.5 g

    • Net Carbs

      2.5 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    4.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    251 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg