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Mains Slow Cooked British Beef & Ale Pie

Carbs in Farmhouse Inns Mains Slow Cooked British Beef & Ale Pie

Farmhouse Inns Mains Slow Cooked British Beef & Ale Pie (1 serving) contains 119g total carbs, 119g net carbs, 64g fat, 31g protein, and 1145 calories.

  • Net Carbs

    119 g

  • Fiber

    0 g

  • Total Carbs

    119 g

  • Protein

    31 g

  • Fats

    64 g

1145 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1145.1 kCal

  • Total Carbs

    119 g

    • Net Carbs

      119 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      18 g

    • Sugar Alcohols

      -

  • Protein

    31 g

  • Fat

    64 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      25 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2000 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg