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Carbs in Golden Crust European Rye Bread
Golden Crust European Rye Bread (2 slices) contains 57g total carbs, 51g net carbs, 2.6g fat, 12g protein, and 279 calories.
Net Carbs
51 g
Fiber
6 g
Total Carbs
57 g
Protein
12 g
Fats
2.6 g
279 cals
Nutritional Facts
- Serving Size: 2 slices
- Serving Weight: 100g
Nutrient
Value
Calories
279 kCal
Total Carbs
57 g
Net Carbs
51 g
Fiber
6 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
12 g
Fat
2.6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.6 g
Cholesterol
1 mg
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
5.2 mg
Sodium
337 mg
Vitamin A
0 mcg
Vitamin D
0 mcg