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Traditional European Rye Bread With Oats & Ancient Grains

Carbs in Salba Traditional European Rye Bread With Oats & Ancient Grains

Salba Traditional European Rye Bread With Oats & Ancient Grains (2 slices) contains 31g total carbs, 21.5g net carbs, 4.3g fat, 12g protein, and 230 calories.

  • Net Carbs

    21.5 g

  • Fiber

    9.5 g

  • Total Carbs

    31 g

  • Protein

    12 g

  • Fats

    4.3 g

230 cals

Nutritional Facts

  • Serving Size: 2 slices
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    230.2 kCal

  • Total Carbs

    31 g

    • Net Carbs

      21.5 g

    • Fiber

      9.5 g

    • Starch

      -

    • Sugar

      2.2 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    4.3 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      2.7 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    390 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg