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Vanilla Butter Cream Easter Egg

Carbs in Mary Sue Vanilla Butter Cream Easter Egg

Mary Sue Vanilla Butter Cream Easter Egg (1 serving) contains 26g total carbs, 26g net carbs, 3.5g fat, 0g protein, and 130 calories.

Net Carbs

26 g
Fiber

0 g
Total Carbs

26 g
Protein

0 g
Fats

3.5 g

130 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 43g

Nutrient

Value

Calories

130 kCal
Total Carbs

26 g
- Net Carbs
  
  26 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  25 g
- Sugar Alcohols
  
  -
Protein

-
Fat

3.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Iron

0.4 mg
Sodium

60 mg
Vitamin A

30 mcg
Vitamin D

0 mcg