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Bacon Wrapped Wild Sea Scallops

Carbs in President's Choice Bacon Wrapped Wild Sea Scallops

President's Choice Bacon Wrapped Wild Sea Scallops (3 pieces) contains 1g total carbs, 1g net carbs, 13g fat, 13g protein, and 170 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    13 g

  • Fats

    13 g

170 cals

Nutritional Facts

  • Serving Size: 3 pieces
  • Serving Weight: 83g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    10 mg

  • Iron

    0.3 mg

  • Potassium

    250 mg

  • Sodium

    300 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg