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Carbs in Waitrose Mild & Tender British Ox Tongue
Waitrose Mild & Tender British Ox Tongue (1 slice) contains 0.6g total carbs, 0.6g net carbs, 4.9g fat, 5.5g protein, and 68 calories.
Net Carbs
0.6 g
Fiber
0 g
Total Carbs
0.6 g
Protein
5.5 g
Fats
4.9 g
68 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 0g
Nutrient
Value
Calories
67.9 kCal
Total Carbs
0.6 g
Net Carbs
0.6 g
Fiber
-
Starch
-
Sugar
0.6 g
Sugar Alcohols
-
Protein
5.5 g
Fat
4.9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
330 mg
Vitamin A
0 mcg
Vitamin D
0 mcg